Pad thai with peanuts and vegetables (vegan, less than 1 gluten, lactose free)
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Savour the bold flavours of Asia with Happy Yak’s Pad Thaï – Vegetable & Peanut. This vegan, lactose-free dish features tender rice noodles, crisp vegetables, and a creamy peanut sauce, perfectly balanced between bittersweet, spicy, and a hint of salt. A restaurant-quality Pad Thaï, now ready for the trail or your next adventure!
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Our express Pad Thaï is crafted for convenience without compromising on flavour. With 48 g of protein and 920 calories, it provides a hearty, energizing meal for outdoor activities or anytime you crave a satisfying dish. Less than 1% gluten makes it suitable for many dietary needs, while its large portion ensures you’re fueled for your adventures.
Simply add water, cook, and enjoy a delicious, gourmet-style meal wherever you are.
DID YOU KNOW?
Freeze-drying is a unique preservation method where water in frozen foods transitions directly from a solid to a gaseous state through sublimation, preserving taste, texture, colour, and nutrients. This process is carried out in a freeze-dryer that replicates the low atmospheric pressure of the world’s highest peaks, creating lightweight, shelf-stable meals.
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