Pork Pad Thai
Enjoy the 4 essential Thai flavors of sweet, salty, sour and spicy in this delicious meal that will redefine how you think about Thai take-out.
Packaging clearly shows allergens and nutritional information, and has a graduated scale on one side, so you know how much water to add.
Ingredients: pasta, ribbons (ground durum wheat semolina, water, salt.), honey powder (honey, corn maltodextrin), pork sausage crumbles (pork, less than 2% salt, spices, sugar, sodium phosphate), soy sauce [(wheat, soybeans, salt) maltodextrin, salt]., bell pepper red & green combo, potato starch, coconut milk powder (coconut milk, maltodextrin, sodium caseinate), peanut flour (peanut flour, defatted peanut flour, peanuts, roasted peanuts, roasted peanut flour, defatted peanuts), white onion, garlic granulated, champignon mushrooms, molasses powder (molasses, corn maltodextrin), garlic minced, ginger, sesame seed white roasted, shallots, white onion, sea salt, cilantro, monterey chili powder (chili pepper, spices, salt, garlic), crystallized lime (citric acid, lime oil, lime juice), red pepper crushed, green onion, green chile pepper, natural flavor (baker’s yeast extract, salt, canola oil).
Allergens: contains soy, wheat, sesame, milk, peanuts and coconut.
No cooking needed, simply add water, stir, wait and enjoy.
Meals have a 5-year shelf life.